A couple of days ago one of the blogs I follow had a recipe for Christmas Cherry Ripe Biscuits. It sounded too delicious! So I had to take a peek.
Yummy, yummy, yummy - all my favourite ingredients!
The recipe is as follows:
Beat together:
125gm softened butter
1/2 cup raw sugar (I didn't have raw, so I used brown sugar)
1 tsp vanilla
1 egg, beaten (I didn't beat - just shoved it in with all the above and beat the mixture well)
Finally, mix in:
3 tbls glace cherries
1/2 cup choc chips
1/2 cup dessicated coconut
3/4 cup self raising four )
3/4 cup plain flour ) I didn't have plain flour, so I used 1 1/2 cups of s/f flour
The rest of the ingredients ready to be mixed in the bowl. |
Batch # 2 - plus two eggs I'm hard boiling for tuna salad tonight |
RMan couldn't wait - he swiped one off the tray whilst I was putting the next batch in... :-) |
10 minutes work in the kitchen, then let the sun take over and this is the result - brown, crispy and delicious! This is definitely a keeper!
The only electricity I used was my hand held blender, for 3 minutes, which beat the butter, egg, sugar and vanilla together!
But, it's a funny thing - I prefer the cool of winter to the (sometimes overbearing) heat of summer. However, this year I am looking forward to hot sunny days and cooking more and more in my solar oven. Watch this space for more eco-friendly recipes... :-)
oh Dani, those do look absolutely delicious! And I do agree with you on the solar cookbook because I've been doing the same thing! You have a great advantage with all that sunshine to test out recipes just about any time...I'm jealous!
ReplyDeleteYour solar oven is very nice...where did you get one like that?
Nice photos...I can almost taste them :P
Ezra - trust me - they were so good - past tense. They're all finished already - amazing what an RMan and and RSon can do to a batch of biscuits :-)
ReplyDeleteThe solar cooker I got from a place in South Africa - a long story - and not a pleasant one. Has taken over a year to finalise...! I'm hoping all the cooking I do in it will wipe out the memories.
Dani that is unbelievably cool! Where on earth do you find a solar oven? That would be perfect for the Australian climate! Sam xox
ReplyDeleteSam - welcome to my blog :-) Yes - it would work a treat there LOL
ReplyDeleteI have sent you a separate e-mail detailing how to get hold of the solar oven in Aussie.
mmm, they look familiar!
ReplyDeletecityhippyfarmgirl - yes they do, don't they. Thanks for the recipe - I was so excited when they worked in my solar oven. Absolutely delicious - thanks again. :-)
ReplyDelete